| Description | Kolam rice, also known as Zini or Jhini, is a traditionally variety grown in Wada Tahasil of Palghar District of Maharashtra and has also been awarded the official Geographical Indication (GI) Tag. However, the neighbouring Murbad Tahasil of Thane District also has a sizable production of this variety. We take pride in sourcing only the best quality rice from local farmers who use sustainable and eco-friendly farming practices and wish to create a different identity as Murbad Kolam.
This single polished Kolam rice is known for its long grains, soft texture, and distinct aroma that will take your cooking to the next level, though, since single polished it may not appear as clear white. It can be a promising local substitute for Basmati rice.
Weight: 1kg, 2kg and 5kg | Hulled Wheat is made from wheat kernels that have been hulled, meaning that the bran and germ have been removed while preserving the endosperm. This process results in a flour that is lighter in color and texture but retains all the essential nutrients found in whole grains. It is an excellent source of dietary fiber, vitamins, minerals, and antioxidants. It has a nutty and slightly sweet flavor that adds power and density to your chapati.
Weight: 1kg, 2kg and 5kg | Ambemohar rice is a short-grain, aromatic rice that is known for its distinctive aroma and nutty flavor. It is grown in the lush paddy fields of Murbad Tahasil in Thane district of Maharashtra. It is a rich source of carbohydrates, vitamins, and minerals, making it an ideal choice for a healthy and balanced diet. It is especially high in thiamin, which is essential for maintaining good cognitive health and energy levels. Our Ambemohar rice is of the highest quality, and each grain is carefully selected to ensure consistency in taste, texture, and aroma. It is easy to cook and has a soft, fluffy texture that is sure to impress.
Weight: 1kg, 2kg and 5kg | Mung dal is one of the most popular vegetarian superfoods. It is rich in high-quality proteins and other essential nutrients.
Weight: 1kg, 2kg and 5kg | Tur dal is a popular legume widely used in Indian cuisine. It is a small, yellow-colored split lentil with a nutty and slightly sweet flavor. Tur dal is a rich source of protein, fiber, and various essential nutrients. It's commonly used in the preparation of dals (soups), curries, and side dishes, making it a staple in Indian vegetarian cooking. This versatile lentil adds both flavor and nutrition to a wide range of dishes.
Weight: 1kg, 2kg and 5kg | Our organic Bajari flour is made from premium quality pearl millets that are carefully selected and stone ground to perfection, to preserve the natural goodness of the millets. It is sourced from trusted farmers who follow sustainable and organic farming practices. It is a rich source of fiber, protein, vitamins, and minerals, making it an excellent choice for a healthy and balanced diet. It is gluten-free, low in fat and high in complex carbohydrates, making it a great choice for weight management.
Weight: 500gm, 1kg and 2kg |
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