| Description | Ambemohar rice is a short-grain, aromatic rice that is known for its distinctive aroma and nutty flavor. It is grown in the lush paddy fields of Murbad Tahasil in Thane district of Maharashtra. It is a rich source of carbohydrates, vitamins, and minerals, making it an ideal choice for a healthy and balanced diet. It is especially high in thiamin, which is essential for maintaining good cognitive health and energy levels. Our Ambemohar rice is of the highest quality, and each grain is carefully selected to ensure consistency in taste, texture, and aroma. It is easy to cook and has a soft, fluffy texture that is sure to impress.
Weight: 1kg, 2kg and 5kg | This flour blend combines the goodness of whole wheat flour with the protein-rich benefits of soya flour. It is high in protein, dietary fibres, and essential nutrients. It has a nutty and slightly sweet flavour that complements a variety of recipes, and its fine texture ensures that it mixes well with other ingredients.
Weight: 1kg, 2kg and 5kg | Chili peppers are packed with vitamin C, promoting healthy and radiant skin, while also aiding digestion. Their natural heat can facilitate weight loss by accelerating the body's fat-burning processes. Moreover, chili consumption is linked to lower blood sugar levels and their stabilization in the body.
Weight:
Large: Approx 500gm
Regular: Approx 250gm | Drumstick is a fast-growing tree and widely cultivated for its tender seed pod, leaves used as vegetable heaped with vital nutrients and as a medicine in Siddha for its indispensable medicinal properties.
Drumstick pods and leaves are a storehouse of essential nutrients, whereas the leaves are the most nutrient part of the plant and one of the finest sources of calcium, iron, zinc, selenium and magnesium. Fresh pods and seeds are a great source of oleic acid, a healthy fatty acid which is known to promote heart health.
Weight:
Large: Approx 1.00 Kg
Regular: Approx 500 gm | Tur dal is a popular legume widely used in Indian cuisine. It is a small, yellow-colored split lentil with a nutty and slightly sweet flavor. Tur dal is a rich source of protein, fiber, and various essential nutrients. It's commonly used in the preparation of dals (soups), curries, and side dishes, making it a staple in Indian vegetarian cooking. This versatile lentil adds both flavor and nutrition to a wide range of dishes.
Weight: 1kg, 2kg and 5kg | Mung dal is one of the most popular vegetarian superfoods. It is rich in high-quality proteins and other essential nutrients.
Weight: 1kg, 2kg and 5kg |
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